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CoquusAid's Silver Blade Series Steak Knives feature a unique design that prioritizes dining safety. The knives boast a straight edge on the bottom and a curved, anti-slip top, ensuring a secure grip. The handle is triple-riveted and padded with a steel block at each end, providing a balanced weight that is neither too heavy nor too light.
Crafted from high-carbon steel, these steak knives are renowned for their exceptional sharpness, boasting a Rockwell hardness of 58. They are also highly resistant to rust and corrosion, ensuring long-lasting durability. Whether slicing through meat or vegetables, these knives effortlessly cut through with precision, minimizing the need for frequent sharpening.
The knives feature a one-piece full-tang design, enhancing overall strength and preventing issues such as delamination common with traditional handles. The stainless steel construction also ensures easy cleaning and maintenance, making these knives a practical choice for any kitchen.
Each knife undergoes a rigorous quality inspection and is backed by a satisfaction guarantee. Should you have any concerns, our customer service team is available via email 24/7. Our commitment to eco-friendly practices extends to our packaging, which includes a 100% recyclable paper knife organizer. By choosing CoquusAid Steak Knives, you not only elevate your dining experience but also demonstrate your dedication to sustainability.
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